Easy Mexican Chicken and Rice Casserole Recipe

Ingredients 1½ cups rice, uncooked 3 cups chicken stock or broth 1 16 oz can refried beans 3 cups cubed or shredded chicken (I used a Rotisserie chicken) 1 10 oz can enchilada sauce 1 10.75 oz cream of chicken soup 1 4 oz can chopped green chiles 1 can black beans, rinsed and drained […]

source https://dishesandcooking.com/2019/01/easy-mexican-chicken-and-rice-casserole.html